Sodium Citrate Powder – ND Biotech Pvt. Ltd.
ND Biotech Pvt. Ltd. offers high-quality Sodium Citrate Powder, a versatile food- and pharmaceutical-grade compound known for its buffering, emulsifying, and stabilizing properties.
In the food and beverage industry, it is used as a flavor enhancer, acidity regulator, and preservative, commonly added to soft drinks, dairy products, jams, sauces, and processed foods for improved taste and shelf life.
In the pharmaceutical field, Sodium Citrate acts as a systemic alkalizer and anticoagulant, and is widely used in effervescent formulations, blood storage, and medicinal syrups.
Chemical Profile:
Chemically represented as Na₃C₆H₅O₇, Sodium Citrate Powder is a white, crystalline, water-soluble compound with a mildly salty, tart taste. It offers excellent stability, compatibility, and safety, making it ideal for diverse industrial and health applications.
Purpose Of Use
- Widely used as a buffering agent, emulsifier, and preservative in food and beverage products.
- Acts as an anticoagulant and alkalizing agent in pharmaceutical and medical formulations.
- Serves as a flavor enhancer and acidity regulator in soft drinks, dairy products, and processed foods.
- Utilized in cosmetics, detergents, and laboratory applications for pH control and stability.
Why Choose Us?
- High-Quality Food & Pharma Grade Chemicals
- Trusted Supplier Globally
- Timely and Reliable Delivery
- Dedicated Customer Support
We take pride in offering premium-quality Sodium Citrate Powder, ensuring consistent purity, adherence to international food and pharmaceutical standards, and competitive market pricing.