Tricalcium Phosphate (TCP) – ND Biotech Pvt. Ltd.
ND Biotech Pvt. Ltd. offers high-purity Tricalcium Phosphate (TCP), a versatile food-grade and pharmaceutical-grade compound valued for its nutritional and functional properties.
In the food industry, TCP is widely used as an anti-caking agent, calcium fortifier, and stabilizer in powdered mixes, dairy products, beverages, and bakery items. It helps maintain free-flowing texture and boosts calcium content in fortified foods.
In pharmaceuticals, it serves as a calcium supplement and excipient, ensuring tablet hardness and stability. It is also used in nutritional formulations and dental products.
Chemical Profile:
Chemically represented as Ca₃(PO₄)₂, Tricalcium Phosphate is a white, odorless, fine powder that is insoluble in water but stable under normal conditions, offering excellent purity and performance across multiple applications.
Purpose Of Use
- Used as a calcium supplement and nutrient fortifier in food, beverages, and dietary products.
- Acts as an anti-caking agent in powdered foods, spices, and bakery mixes.
- Serves as a stabilizer and buffering agent in pharmaceutical and cosmetic formulations.
- Widely utilized in animal feed, fertilizers, and dental products for its high calcium and phosphate content.
Why Choose Us?
- Premium Quality Food & Pharma Grade Chemicals
- Trusted Supplier Globally
- On-Time and Safe Delivery
- Dedicated Customer Support
We take pride in supplying high-purity Tricalcium Phosphate (TCP), ensuring consistent quality, compliance with international standards, and competitive pricing for diverse industrial and nutritional applications.